Easybaked dessertsBlueberry Cake
This Blueberry Lemon Cake is a soft, moist homemade cake made with fresh blueberries, lemon juice, lemon zest, buttermilk, butter, coconut oil, and a sweet blueberry glaze. The cake batter is rich and tender, while the blueberries add little fruity bursts in every slice. I love this recipe because it looks beautiful but still feels simple to make. The pink blueberry glaze makes it stand out, and the lemon keeps the flavor fresh. It is perfect for spring baking, summer desserts, brunch, birthdays, coffee time, or a pretty homemade cake for guests.








